Winery Manzano Cellars - Sweet Red

Winery Manzano CellarsSweet Red

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sweet Red of Winery Manzano Cellars is a sweet wine from the region of New Mexico.
This wine generally goes well with
The Sweet Red of the Winery Manzano Cellars is in the top 30 of wines of New Mexico.

Wine flavors and olphactive analysis

On the nose the Sweet Red of Winery Manzano Cellars in the region of New Mexico often reveals types of flavors of earth, oak or red fruit.

Details and technical informations about Winery Manzano Cellars's Sweet Red.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Molinara

Light, lively reds with pale colour, discreet tannins and brisk acidity, with aromas of red cherry, wild strawberry, gentle spices and herbal notes. Traditional partner to corvina and rondinella in the typical blends of Valpolicella DOC, Bardolino DOC, Amarone DOCG and Recioto DOCG, bringing freshness and tension. Native Venetian variety from Lake Garda.

Last vintages of this wine

Sweet Red - 2017
In the top 30 of of New Mexico wines
Average rating: 4.311110
Sweet Red - 0
In the top 30 of of New Mexico wines
Average rating: 411110

The best vintages of Sweet Red from Winery Manzano Cellars are 2017, 0

Informations about the Winery Manzano Cellars

The winery offers 1 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Nouveau-Mexique

The Winery Manzano Cellars is one of of the world's greatest estates. It offers 1 wines for sale in the of New Mexico to come and discover on site or to buy online.

Top wine New Mexico
In the top 30000 of of United States wines
In the top 35 of of New Mexico wines
In the top 5000 of sweet wines
In the top 200000 wines of the world

The wine region of New Mexico

Wine state of the American Southwest, the oldest in the USA (vines from 1629). World specialty: signature traditional-method sparklings (pioneer house Gruet) with signature notes of green apple, brioche, citrus, white flowers and a hazelnut touch, fine taut bubbles. Also sun-drenched high-altitude reds: dense Cabernet Sauvignon (cassis, cedar), jammy Zinfandel, spicy peppery Syrah. High-altitude desert vineyards with strong diurnal swings.

The word of the wine: Bergeron

See roussanne.

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