Winery Soul GrowersThe Soul Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Soul Shiraz from the Winery Soul Growers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Soul Shiraz of Winery Soul Growers in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with The Soul Shiraz
Pairings that work perfectly with The Soul Shiraz
Original food and wine pairings with The Soul Shiraz
The The Soul Shiraz of Winery Soul Growers matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast pork with pineapple, semolina-merguez salad or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Soul Growers's The Soul Shiraz.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of The Soul Shiraz from Winery Soul Growers are 2015, 0
Informations about the Winery Soul Growers
The Winery Soul Growers is one of of the world's great estates. It offers 30 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Cord
Management of trellised vines.
