Winery BroncoCabernet Sauvignon Table Wine
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cabernet Sauvignon Table Wine from the Winery Bronco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Table Wine of Winery Bronco in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cabernet Sauvignon Table Wine
Pairings that work perfectly with Cabernet Sauvignon Table Wine
Original food and wine pairings with Cabernet Sauvignon Table Wine
The Cabernet Sauvignon Table Wine of Winery Bronco matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of harira de mamie (moroccan soup), leg or shoulder of lamb with honey and thyme or gigolette of rabbit.
Details and technical informations about Winery Bronco's Cabernet Sauvignon Table Wine.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Table Wine from Winery Bronco are 2012, 2013
Informations about the Winery Bronco
The Winery Bronco is one of of the world's greatest estates. It offers 12 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
