Weingut SonnenhofSyrah S Trocken
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Syrah S Trocken
Pairings that work perfectly with Syrah S Trocken
Original food and wine pairings with Syrah S Trocken
The Syrah S Trocken of Weingut Sonnenhof matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed beef rolls, lamb tagine with vegetables and preserved lemons or baked sea bream.
Details and technical informations about Weingut Sonnenhof's Syrah S Trocken.
Discover the grape variety: Allison seedless
Table grape with long clusters of golden seedless berries, thin skin, crunchy flesh, and a neutral sweet taste. Early-ripening and productive. Rarely vinified; when it is, it yields simple, low-aromatic whites. Grown mainly in California, Australia, and Chile for export markets. An American white table grape variety obtained by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Syrah S Trocken from Weingut Sonnenhof are 0, 2013
Informations about the Weingut Sonnenhof
The Weingut Sonnenhof is one of of the world's great estates. It offers 74 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
