The Winery Soliman of Rio Grande do Sul

Winery Soliman - Alma Merlot
The winery offers 12 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 1674 of the estates of Rio Grande do Sul.
It is located in Rio Grande do Sul
Find the Winery Soliman on Facebook

The Winery Soliman is one of the best wineries to follow in Rio Grande do Sul.. It offers 12 wines for sale in of Rio Grande do Sul to come and discover on site or to buy online.

Top Winery Soliman wines

Looking for the best Winery Soliman wines in Rio Grande do Sul among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Soliman wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Soliman wines with technical and enological descriptions.

The top red wines of Winery Soliman

Food and wine pairings with a red wine of Winery Soliman

How Winery Soliman wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of navarin of lamb, tajine with 2 meats and preserved lemons or breaded veal cutlets.

Organoleptic analysis of red wines of Winery Soliman

In the mouth the red wine of Winery Soliman. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Soliman

  • 2018With an average score of 3.90/5
  • 2012With an average score of 3.58/5
  • 2015With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Soliman.

  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Rio Grande do Sul

Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.

Rich white wines from Chardonnay and Viognier are also produced. However, it is the fresh, FruitySparkling wines made here in the Italian spumante style that have captured the most attention. Today, Rio Grande do Sul is responsible for around 90 percent of Brazilian wine production, although only a small amount of this is quality wine made from Vitis vinifera grape varieties. Vitis labrusca and Hybrid grape varieties such as Isabella and Concord are better suited to the terroir here and still make up the majority of plantings.

The state lies some 650 kilometers (400 miles) southwest of the city of Sao Paulo and 300km (200 miles) North of the Uruguayan capital of Montevideo. Rio Grande do Sul (which means "great river of the south") is essentially a continuation of the pampas of Argentina and Uruguay. These are fertile lowlands that consist mainly of low, rolling hills and plains. In the more northern part of the state, the landscapes rise into low mountain ranges that extend northward into the bordering state, Santa Catarina.

The top pink wines of Winery Soliman

Food and wine pairings with a pink wine of Winery Soliman

How Winery Soliman wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of sloth pork loin, mansaf, or jordanian lamb (jordan) or coconut chicken.

The grape varieties most used in the pink wines of Winery Soliman.

  • Cabernet Sauvignon

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top sparkling wines of Winery Soliman

Food and wine pairings with a sparkling wine of Winery Soliman

How Winery Soliman wines pair with each other generally quite well with dishes of sweet desserts such as recipes of homemade cookies.

The grape varieties most used in the sparkling wines of Winery Soliman.

  • Moscato

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.

The top white wines of Winery Soliman

Food and wine pairings with a white wine of Winery Soliman

How Winery Soliman wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of eggs in meurette, quebec style barbecued salmon or cream and tuna quiche.

Organoleptic analysis of white wines of Winery Soliman

In the mouth the white wine of Winery Soliman. is a .

The best vintages in the white wines of Winery Soliman

  • 2018With an average score of 3.70/5
  • 2020With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Soliman.

  • Chardonnay

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Soliman

Planning a wine route in the of Rio Grande do Sul? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Soliman.

News about Winery Soliman and wines from the region

Top Roussillon wines: 15 to discover

The Roussillon is home to a range of wine styles, at varying price points. Sweet fortified wines (vin doux naturel) used to dominate production, with still dry wines (vin sec) in the minority. In the last 30 years, however, this has completely changed, and vin sec now makes up the majority (80%) of the Roussillon’s output. The recent Wines of Roussillon tasting, held in London, not only highlighted many good quality dry wines being produced, but also cemented the idea that Roussillon whites are ...

Rare Haut-Brion helps Prince Robert of Luxembourg cellar auction ‘smash’ estimate

All 818 lots were sold in the auction, which saw Prince Robert of Luxembourg, chairman and CEO of Château Haut-Brion owner Domaine Clarence Dillon, open up his personal cellar to raise funds for the PolG Foundation. Featuring 4,200 bottles and covering Bordeaux wine royalty spanning more than a century of vintages, Sotheby’s said the auction ‘smashed’ its pre-sale high estimate of around $4m.  Two 4.5-litre Jeroboams of Haut-Brion, one from the 1926 vintage and the other from 1 ...

Decanter Editor-in-Chief’s New York Fine Wine Encounter top tips

There are going to be some utterly splendid wines to taste at our New York Fine Wine Encounter – many of the world’s grandest winemakers have brought some of their very best bottles to our event, knowing their hard work and talent will be appreciated by a discerning audience.  My team of experts have picked out a great selection of their personal favourites from the wines on offer, and for their superbly detailed analysis and opinion, you should read the pieces and the picks from Georgie Hindle, ...

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.