Winery SolSyrah Bio
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah Bio from the Winery Sol
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah Bio of Winery Sol in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Syrah Bio
Pairings that work perfectly with Syrah Bio
Original food and wine pairings with Syrah Bio
The Syrah Bio of Winery Sol matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked lasagna, baekenofe (alsatian meat stew) or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Sol's Syrah Bio.
Discover the grape variety: Pougnet
Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.
Last vintages of this wine
The best vintages of Syrah Bio from Winery Sol are 0, 2018
Informations about the Winery Sol
The Winery Sol is one of of the world's greatest estates. It offers 2 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
