Winery Hubert & Olivier SinsonRoche des Lumières Touraine Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Roche des Lumières Touraine Pinot Noir of Winery Hubert & Olivier Sinson in the region of Loire Valley often reveals types of flavors of cherry, red fruit.
Food and wine pairings with Roche des Lumières Touraine Pinot Noir
Pairings that work perfectly with Roche des Lumières Touraine Pinot Noir
Original food and wine pairings with Roche des Lumières Touraine Pinot Noir
The Roche des Lumières Touraine Pinot Noir of Winery Hubert & Olivier Sinson matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tanjia, roast pork in the oven or candied gizzards.
Details and technical informations about Winery Hubert & Olivier Sinson's Roche des Lumières Touraine Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Roche des Lumières Touraine Pinot Noir from Winery Hubert & Olivier Sinson are 2016, 2015, 2017
Informations about the Winery Hubert & Olivier Sinson
The Winery Hubert & Olivier Sinson is one of of the world's greatest estates. It offers 16 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Chai
Place where the wine-making process takes place.
