Winery Simon-BürkleGrauburgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
The Grauburgunder Trocken of the Winery Simon-Bürkle is in the top 10 of wines of Hessische Bergstrasse.
Taste structure of the Grauburgunder Trocken from the Winery Simon-Bürkle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Trocken of Winery Simon-Bürkle in the region of Hessische Bergstrasse is a .
Food and wine pairings with Grauburgunder Trocken
Pairings that work perfectly with Grauburgunder Trocken
Original food and wine pairings with Grauburgunder Trocken
The Grauburgunder Trocken of Winery Simon-Bürkle matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of new york hot dog, chinese noodles with shrimp or roasted filet mignon in cider.
Details and technical informations about Winery Simon-Bürkle's Grauburgunder Trocken.
Discover the grape variety: Sabalkanskoï
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Last vintages of this wine
The best vintages of Grauburgunder Trocken from Winery Simon-Bürkle are 0
Informations about the Winery Simon-Bürkle
The Winery Simon-Bürkle is one of of the world's greatest estates. It offers 31 wines for sale in the of Hessische Bergstrasse to come and discover on site or to buy online.
The wine region of Hessische Bergstrasse
The wine region of Hessische Bergstrasse of Germany. Wineries and vineyards like the Domaine Griesel & Compagnie or the Domaine Simon-Bürkle produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hessische Bergstrasse are Riesling, Chardonnay and Dornfelder, they are then used in wines in blends or as a single variety. On the nose of Hessische Bergstrasse often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit, earth or tropical fruit.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
