Winery Sharon WeeksCattoo Red
Red wine
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Malbec, the Pinot noir and the Zinfandel.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cattoo Red from the Winery Sharon Weeks
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cattoo Red of Winery Sharon Weeks in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cattoo Red of Winery Sharon Weeks in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Cattoo Red
Pairings that work perfectly with Cattoo Red
Original food and wine pairings with Cattoo Red
The Cattoo Red of Winery Sharon Weeks matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon with cookéo, steamed lamb shoulder with cumin and coriander or sauté of veal with corsican style.
Details and technical informations about Winery Sharon Weeks's Cattoo Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cattoo Red from Winery Sharon Weeks are 2016, 2015, 0, 2019 and 2018.
Informations about the Winery Sharon Weeks
The Winery Sharon Weeks is one of of the world's greatest estates. It offers 20 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
