The Winery Sharon Weeks is one of the best wineries to follow in Lodi.. It offers 20 wines for sale in of Lodi to come and discover on site or to buy online.
Looking for the best Winery Sharon Weeks wines in Lodi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sharon Weeks wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sharon Weeks wines with technical and enological descriptions.
How Winery Sharon Weeks wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kafta bil saniyeh (lebanese dish), rolled lamb shoulder with herbs or rabbit with onions and mustard.
On the nose the red wine of Winery Sharon Weeks. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the red wine of Winery Sharon Weeks. is a powerful with a nice balance between acidity and tannins.
The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .
How Winery Sharon Weeks wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of awara broth, the garbure or scupion (small cuttlefish) in hot sauce.
On the nose the white wine of Winery Sharon Weeks. often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, tropical fruit or microbio. In the mouth the white wine of Winery Sharon Weeks. is a powerful with a nice freshness.
Planning a wine route in the of Lodi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sharon Weeks.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
