Winery Sevilen - Turkuaz Misket

Winery SevilenTurkuaz Misket

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Turkuaz Misket of Winery Sevilen is a white wine from the region of Thrace.
This wine generally goes well with spicy food and sweet desserts.
The Turkuaz Misket of the Winery Sevilen is in the top 80 of wines of Thrace.

Details and technical informations about Winery Sevilen's Turkuaz Misket.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fel

Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.

Last vintages of this wine

Turkuaz Misket - 0
In the top 80 of of Thrace wines
Average rating: 3.71110.50

The best vintages of Turkuaz Misket from Winery Sevilen are 0

Informations about the Winery Sevilen

The winery offers 96 different wines.
Its wines get an average rating of 3.5.
It is in the top 45 of the best estates in the region
It is located in Thrace

The Winery Sevilen is one of of the world's great estates. It offers 90 wines for sale in the of Thrace to come and discover on site or to buy online.

Top wine Thrace
In the top 800 of of Turkey wines
In the top 80 of of Thrace wines
In the top 100000 of white wines
In the top 400000 wines of the world

The wine region of Thrace

The wine region of Thrace of Greece. Wineries and vineyards like the Domaine Chamlija or the Château Kalpak produce mainly wines red, white and pink. The most planted grape varieties in the region of Thrace are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, grapefruit or black cherries and sometimes also flavors of jam, mint or prune.

The word of the wine: Cuvée prestige (champagne)

Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.

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