Winery Sevilen Magnesia Shiraz
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Magnesia Shiraz of the Winery Sevilen is in the top 90 of wines of Aegean.
Food and wine pairings with Magnesia Shiraz
Pairings that work perfectly with Magnesia Shiraz
Original food and wine pairings with Magnesia Shiraz
The Magnesia Shiraz of Winery Sevilen matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast monkfish with bacon, imene's tunisian ojja or vegetarian paella.
Details and technical informations about Winery Sevilen's Magnesia Shiraz.
Discover the grape variety: Divico
Interspecific cross between gamaret and bronner obtained in 1997 by Jean-Laurent Spring at the Agroscope Research Station in Pully (Switzerland). It should be noted that the divona is issued from the same cross.
Last vintages of this wine
The best vintages of Magnesia Shiraz from Winery Sevilen are 2011, 2013
Informations about the Winery Sevilen
The Winery Sevilen is one of of the world's great estates. It offers 76 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
News related to this wine
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Kimberly Nicholas PhD (@KA_Nicholas) is a sustainability scientist at Lund University, and author of Under the Sky We Make: How to Be Human in a Warming World Our 2020 research found that how fast we succeed at stopping warming will determine how much of the wine-growing regions and their characteristic varieties we love will remain in our lifetimes. Changing to warmer-climate varieties can help limit losses, but there are limits to adaptation. An ounce of prevention is worth a pound of cure. ...
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
