Winery SersFinca La Morera Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Finca La Morera Merlot from the Winery Sers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca La Morera Merlot of Winery Sers in the region of Aragon is a powerful.
Food and wine pairings with Finca La Morera Merlot
Pairings that work perfectly with Finca La Morera Merlot
Original food and wine pairings with Finca La Morera Merlot
The Finca La Morera Merlot of Winery Sers matches generally quite well with dishes of beef, lamb or veal such as recipes of enchiladas franchouillards, lamb epigram in spicy sauce or moroccan style veal brochette.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Finca La Morera Merlot from Winery Sers are 0, 2017
Informations about the Winery Sers
The Winery Sers is one of of the world's greatest estates. It offers 10 wines for sale in the of Somontano to come and discover on site or to buy online.
The wine region of Somontano
The wine region of Somontano is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Viñas del Vero or the Domaine El Grillo y La Luna produce mainly wines red, white and pink. The most planted grape varieties in the region of Somontano are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Somontano often reveals types of flavors of cherry, chocolate or almonds and sometimes also flavors of mint, toasty or caramel.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
