Winery Serreaux DessusChasselas
White wine
In the mouth this white wine is a .
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Chasselas from the Winery Serreaux Dessus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chasselas of Winery Serreaux Dessus in the region of Vaud is a .
Food and wine pairings with Chasselas
Pairings that work perfectly with Chasselas
Original food and wine pairings with Chasselas
The Chasselas of Winery Serreaux Dessus matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of chicken and onion quiche, daube of conger or baked mozzarella tomatoes.
Details and technical informations about Winery Serreaux Dessus's Chasselas.
Discover the grape variety: Chasselas
Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.
Last vintages of this wine
The best vintages of Chasselas from Winery Serreaux Dessus are 2017, 0
Informations about the Winery Serreaux Dessus
The Winery Serreaux Dessus is one of of the world's greatest estates. It offers 13 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
