Winery SensiCanto Rosso Edizione Gourmet
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Canto Rosso Edizione Gourmet
Pairings that work perfectly with Canto Rosso Edizione Gourmet
Original food and wine pairings with Canto Rosso Edizione Gourmet
The Canto Rosso Edizione Gourmet of Winery Sensi matches generally quite well with dishes of beef, veal or pork such as recipes of millet with gruyere cheese, gigolette of rabbit or quick beef bourguignon.
Details and technical informations about Winery Sensi's Canto Rosso Edizione Gourmet.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Canto Rosso Edizione Gourmet from Winery Sensi are 2014, 2015, 0, 2016
Informations about the Winery Sensi
The Winery Sensi is one of of the world's great estates. It offers 98 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
