Winery Sella & MoscaVittorio 90 Alghero Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vittorio 90 Alghero Rosso from the Winery Sella & Mosca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vittorio 90 Alghero Rosso of Winery Sella & Mosca in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vittorio 90 Alghero Rosso
Pairings that work perfectly with Vittorio 90 Alghero Rosso
Original food and wine pairings with Vittorio 90 Alghero Rosso
The Vittorio 90 Alghero Rosso of Winery Sella & Mosca matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, spaghetti with old-fashioned tomato sauce or mouse of lamb with honey and thyme.
Details and technical informations about Winery Sella & Mosca's Vittorio 90 Alghero Rosso.
Discover the grape variety: Jaoumet
Its origin is uncertain, but it is thought to have been introduced into the Agly valley by a Trappist monk in the mid-19th century. Jaoumet is practically unknown in other French table grape-producing regions, although it is listed in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Vittorio 90 Alghero Rosso from Winery Sella & Mosca are 2015, 0
Informations about the Winery Sella & Mosca
The Winery Sella & Mosca is one of of the world's great estates. It offers 73 wines for sale in the of Alghero to come and discover on site or to buy online.
The wine region of Alghero
The wine region of Alghero is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Sella & Mosca or the Domaine Sella & Mosca produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Alghero are Cabernet-Sauvignon, Vermentino and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Alghero often reveals types of flavors of citrus, menthol or forest floor and sometimes also flavors of persimmon, dried fruit or floral.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.
