Winery Segredos de São MiguelAlentejano Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Alentejano Branco from the Winery Segredos de São Miguel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alentejano Branco of Winery Segredos de São Miguel in the region of Alentejano is a .
Wine flavors and olphactive analysis
On the nose the Alentejano Branco of Winery Segredos de São Miguel in the region of Alentejano often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Alentejano Branco
Pairings that work perfectly with Alentejano Branco
Original food and wine pairings with Alentejano Branco
The Alentejano Branco of Winery Segredos de São Miguel matches generally quite well with dishes of pasta, pork or shellfish such as recipes of quick salmon and zucchini lasagna, croziflette or quenelles in nantua sauce.
Details and technical informations about Winery Segredos de São Miguel's Alentejano Branco.
Discover the grape variety: Seyval
Seyval blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small to medium-sized grapes. Seyval blanc can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Alentejano Branco from Winery Segredos de São Miguel are 2018, 2016, 2015, 2013 and 0.
Informations about the Winery Segredos de São Miguel
The Winery Segredos de São Miguel is one of of the world's greatest estates. It offers 14 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
