Winery Scout & CellarChe Fico Nebbiolo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Che Fico Nebbiolo from the Winery Scout & Cellar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Che Fico Nebbiolo of Winery Scout & Cellar in the region of Lombardia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Che Fico Nebbiolo
Pairings that work perfectly with Che Fico Nebbiolo
Original food and wine pairings with Che Fico Nebbiolo
The Che Fico Nebbiolo of Winery Scout & Cellar matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of adapted vietnamese fondue, lamb tagine with peppers and artichoke bottoms or duck breast in foil (barbecue).
Details and technical informations about Winery Scout & Cellar's Che Fico Nebbiolo.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Che Fico Nebbiolo from Winery Scout & Cellar are 2020, 0
Informations about the Winery Scout & Cellar
The Winery Scout & Cellar is one of wineries to follow in Oltrepò Pavese.. It offers 131 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
Little-known Lombardy, home of Italian Pinot Nero (3rd largest area worldwide). Refined Metodo Classico DOCG sparklers: fine bubbles with notes of apple, citrus, brioche and almond, taut finish. Also still red versions: fleshy Pinot Nero (cherry, undergrowth), fruity, slightly fizzy Bonarda, lively Croatina and bright Barbera. Mineral Riesling, sweet, musky Moscato in whites.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
