
Winery SchmidlKellerberg Grüner Veltliner Smaragd
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kellerberg Grüner Veltliner Smaragd from the Winery Schmidl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kellerberg Grüner Veltliner Smaragd of Winery Schmidl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Kellerberg Grüner Veltliner Smaragd
Pairings that work perfectly with Kellerberg Grüner Veltliner Smaragd
Original food and wine pairings with Kellerberg Grüner Veltliner Smaragd
The Kellerberg Grüner Veltliner Smaragd of Winery Schmidl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pizza cone, light tuna-tomato quiche (without cream) or cauliflower croque-monsieur.
Details and technical informations about Winery Schmidl's Kellerberg Grüner Veltliner Smaragd.
Discover the grape variety: Villard
Villard noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Villard noir can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Kellerberg Grüner Veltliner Smaragd from Winery Schmidl are 2015, 2013
Informations about the Winery Schmidl
The Winery Schmidl is one of of the world's greatest estates. It offers 18 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.













