Winery Schittler-BeckerCabernet Sauvignon Zornheim Trocken
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cabernet Sauvignon Zornheim Trocken
Pairings that work perfectly with Cabernet Sauvignon Zornheim Trocken
Original food and wine pairings with Cabernet Sauvignon Zornheim Trocken
The Cabernet Sauvignon Zornheim Trocken of Winery Schittler-Becker matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef miroton, daniel's algerian couscous or rougail sausage.
Details and technical informations about Winery Schittler-Becker's Cabernet Sauvignon Zornheim Trocken.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Schittler-Becker
The Winery Schittler-Becker is one of of the world's great estates. It offers 41 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
