Winery Schittler-Becker - Beerenauslese Huxelrebe

Winery Schittler-BeckerBeerenauslese Huxelrebe

The Beerenauslese Huxelrebe of Winery Schittler-Becker is a wine from the region of Rheinhessen.
This wine generally goes well with
The Beerenauslese Huxelrebe of the Winery Schittler-Becker is in the top 0 of wines of Rheinhessen.

Details and technical informations about Winery Schittler-Becker's Beerenauslese Huxelrebe.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arinto du Dâo

A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.

Informations about the Winery Schittler-Becker

The winery offers 59 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Schittler-Becker.
It is in the top 25 of the best estates in the region
It is located in Rheinhessen

The Winery Schittler-Becker is one of of the world's great estates. It offers 41 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen
In the top 55000 of of Germany wines
In the top 9000 of of Rheinhessen wines
In the top 25000 of wines
In the top 800000 wines of the world

The wine region of Rheinhessen

Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.

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