
Winery Schalkenbosch EstateLimited Release Stratus
This wine is a blend of 2 varietals which are the Mourvèdre and the Viognier.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Limited Release Stratus
Pairings that work perfectly with Limited Release Stratus
Original food and wine pairings with Limited Release Stratus
The Limited Release Stratus of Winery Schalkenbosch Estate matches generally quite well with dishes of beef, lamb or pork such as recipes of express veal stew in a pressure cooker, lamb kebab or vegetable planter.
Details and technical informations about Winery Schalkenbosch Estate's Limited Release Stratus.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Limited Release Stratus from Winery Schalkenbosch Estate are 2012, 0
Informations about the Winery Schalkenbosch Estate
The Winery Schalkenbosch Estate is one of of the world's greatest estates. It offers 14 wines for sale in the of Tulbagh to come and discover on site or to buy online.
The wine region of Tulbagh
The wine region of Tulbagh is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Rijk's or the Domaine Saronsberg produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tulbagh are Cabernet-Sauvignon, Pinotage and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Tulbagh often reveals types of flavors of butterscotch, cranberry or prune and sometimes also flavors of cassis, clove or chocolate.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.














