Winery SartoriVilla Maria Bardolino Classico
Red wine
This wine is a blend of 3 varietals which are the Corvina, the Rondinella and the Moradella.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Villa Maria Bardolino Classico from the Winery Sartori
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Maria Bardolino Classico of Winery Sartori in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Villa Maria Bardolino Classico
Pairings that work perfectly with Villa Maria Bardolino Classico
Original food and wine pairings with Villa Maria Bardolino Classico
The Villa Maria Bardolino Classico of Winery Sartori matches generally quite well with dishes of beef, lamb or pasta such as recipes of spaghetti squash bolognese style, royal couscous or fish with tamarind.
Details and technical informations about Winery Sartori's Villa Maria Bardolino Classico.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Villa Maria Bardolino Classico from Winery Sartori are 0
Informations about the Winery Sartori
The Winery Sartori is one of wineries to follow in Bardolino.. It offers 179 wines for sale in the of Bardolino to come and discover on site or to buy online.
The wine region of Bardolino
The wine region of Bardolino is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta Valleselle or the Domaine Lenotti produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Bardolino are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino often reveals types of flavors of non oak, cinnamon or grapefruit and sometimes also flavors of citrus, peach or apricot.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.
