Winery SaputiAbate Pallia Marche Merlot
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Abate Pallia Marche Merlot from the Winery Saputi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Abate Pallia Marche Merlot of Winery Saputi in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Abate Pallia Marche Merlot of Winery Saputi in the region of Marche often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Abate Pallia Marche Merlot
Pairings that work perfectly with Abate Pallia Marche Merlot
Original food and wine pairings with Abate Pallia Marche Merlot
The Abate Pallia Marche Merlot of Winery Saputi matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, spaghetti with "favouilles" (curries) or small stuffed provençal dishes.
Details and technical informations about Winery Saputi's Abate Pallia Marche Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Abate Pallia Marche Merlot from Winery Saputi are 2014, 2013, 2012, 0
Informations about the Winery Saputi
The Winery Saputi is one of of the world's greatest estates. It offers 14 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Wirehood
Flexible metal fastener used to hold the cork of champagne bottles.
