Winery São Pedro das Aguias - Tawny Porto

Winery São Pedro das Aguias Tawny Porto

Wine of Portugal Natural sweet wine of Porto of Duriense of Portugal
3.6
Note - 1 Note - 1 Note - 1 Note - 0.5 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tawny Porto of Winery São Pedro das Aguias is a natural sweet wine from the region of Porto of Duriense.
This wine is a blend of 3 varietals which are the Tinto cão, the Touriga franca and the Touriga nacional.
This wine generally goes well with beef and mature and hard cheese.

Details and technical informations about Winery São Pedro das Aguias's Tawny Porto.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
20°
Allergens
Contains sulfites

Discover the grape variety: Tinto cão

- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.

Informations about the Winery São Pedro das Aguias

The winery offers 15 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Vranken-Pommery Monopole.
It is in the top 15 of the best estates in the region
It is located in Porto in the region of Duriense

The Winery São Pedro das Aguias is one of of the world's great estates. It offers 9 wines for sale in the of Porto to come and discover on site or to buy online.

Top wine Duriense
In the top 25000 of of Portugal wines
In the top 6000 of of Porto wines
In the top 7000 of natural sweet wines
In the top 700000 wines of the world

The wine region of Porto

The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .


The wine region of Duriense

Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.

News related to this wine

Bordeaux ‘Act for Change’ symposium

The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C  in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...

Azores to get own regional vine and wine institute

The creation of an Instituto da Vinha e do Vinho dos Açores (IVVA), with headquarters in the island of Pico, follows the remarkable qualitative growth that the Archipelago of the Azores’ wine industry has been experiencing over the past decade. ‘People are excited about growing fruit and making wine here. There are about 300 growers producing their own fruit and a lot of small “garage” producers are starting. Some of them have worked and trained with us and are now making very interesting wines, ...

Verona to be home to Italy’s largest wine museum and visitor centre

Known to wine enthusiasts for one of the world’s best known annual wine fairs, Vinitaly, Verona is about to host a poli-functional wine museum and visitor centre that promises to rival similar enterprises in Bordeaux and Porto. The Museo del Vino (MuVin) project was officially unveiled at Vinitaly earlier this month, with the endorsement of Italian tourism minister Massimo Garavaglia, Roberta Garibaldi of Italy’s national tourism agency, and Prof Diego Begalli, director of the department of busi ...

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

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