Winery São JoãoIrmãos Unidos Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Irmãos Unidos Branco from the Winery São João
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Irmãos Unidos Branco of Winery São João in the region of Beiras is a with a nice freshness.
Food and wine pairings with Irmãos Unidos Branco
Pairings that work perfectly with Irmãos Unidos Branco
Original food and wine pairings with Irmãos Unidos Branco
The Irmãos Unidos Branco of Winery São João matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with beer, steamed carrots with saffron or very simple fish with fresh pasta.
Details and technical informations about Winery São João's Irmãos Unidos Branco.
Discover the grape variety: Muscat rge de Madère
A very old variety of table grape that is now almost extinct. It can still be found in Italy, Portugal, Romania, Moldavia, ... in France, it can only be found among amateur gardeners and/or collectors. It is given as originating from Portugal, others from Romania. D.N.A. analyses carried out in 2007 allow us to confirm that it is indeed a natural intraspecific cross between the muscat à petits grains blancs and the sciaccarello or mammolo nero.
Last vintages of this wine
The best vintages of Irmãos Unidos Branco from Winery São João are 0
Informations about the Winery São João
The Winery São João is one of of the world's great estates. It offers 65 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
