Winery Santo IsidroMedium Sweet Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
The Medium Sweet Branco of the Winery Santo Isidro is in the top 30 of wines of Península de Setúbal.
Taste structure of the Medium Sweet Branco from the Winery Santo Isidro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Medium Sweet Branco of Winery Santo Isidro in the region of Península de Setúbal is a .
Food and wine pairings with Medium Sweet Branco
Pairings that work perfectly with Medium Sweet Branco
Original food and wine pairings with Medium Sweet Branco
The Medium Sweet Branco of Winery Santo Isidro matches generally quite well with dishes of pasta, pork or shellfish such as recipes of lasagna bolognese express, truffade (auvergne - cantal - 15) or seafood and mushroom quiche.
Details and technical informations about Winery Santo Isidro's Medium Sweet Branco.
Discover the grape variety: Ravat
Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Medium Sweet Branco from Winery Santo Isidro are 2016, 2015, 2014
Informations about the Winery Santo Isidro
The Winery Santo Isidro is one of of the world's greatest estates. It offers 9 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
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The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
