
Winery Santo IsidroBranco
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The Branco of the Winery Santo Isidro is in the top 30 of wines of Vinho de Portugal.

Taste structure of the Branco from the Winery Santo Isidro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Branco of Winery Santo Isidro in the region of Vinho de Portugal is a powerful.
Food and wine pairings with Branco
Pairings that work perfectly with Branco
Original food and wine pairings with Branco
The Branco of Winery Santo Isidro matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta à la forestière (chanterelles), stuffed tomatoes with thermomix or arroz de marisco.
Details and technical informations about Winery Santo Isidro's Branco.
Discover the grape variety: Fernao Pires
Aromatic and lively whites with a tender palate and fresh acidity, on intense aromas of white flowers (orange blossom, acacia), citrus, white peach, muscat and spiced notes. Made as dry whites, popular off-dry styles and in sparkling wines from Bairrada. Also called Maria Gomes in Bairrada DOC. Widely grown in Ribatejo, Tejo DOC and Lisboa, one of Portugal's most planted white grapes. Native Portuguese variety.
Last vintages of this wine
The best vintages of Branco from Winery Santo Isidro are 2016, 0, 2014, 2013 and 2012.
Informations about the Winery Santo Isidro
The Winery Santo Isidro is one of of the world's greatest estates. It offers 9 wines for sale in the of Vinho de Portugal to come and discover on site or to buy online.
The wine region of Vinho de Portugal
A thousand-year-old wine country with 250+ native grapes across 14 distinct regions. National emblem Touriga Nacional (~12,000 ha): perfumed, deep reds with signature notes of violet, black fruits, eucalyptus, sweet spices and a balsamic touch, firm tannins - the base of the great dry Douros and of Ports. Also elegant Touriga Franca, spicy Tinta Roriz (Tempranillo), fruity Castelão. Whites: lively citrusy Arinto, ample mineral Encruzado.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.














