Winery Santo Iolo - Rosso Fossile

Winery Santo IoloRosso Fossile

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosso Fossile of Winery Santo Iolo is a red wine from the region of Umbria.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Rosso Fossile from the Winery Santo Iolo

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Rosso Fossile of Winery Santo Iolo in the region of Umbria is a powerful.

Details and technical informations about Winery Santo Iolo's Rosso Fossile.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Assyrtiko

Taut and mineral whites with exceptional cutting acidity and a lean palate, on intense aromas of lemon, grapefruit, green apple, white flowers, smoke and strongly marked volcanic saline-iodine notes. Fine ageing potential. The absolute star of Santorini PDO on the volcanic soils of the Cyclades (vines trained in kouloura baskets to protect against wind). Now exported to Australia, California and South Africa. Native Greek variety.

Last vintages of this wine

Rosso Fossile - 2016
In the top 100 of of Umbria wines
Average rating: 411110
Rosso Fossile - 0
In the top 100 of of Umbria wines
Average rating: 3.61110.50

The best vintages of Rosso Fossile from Winery Santo Iolo are 2016, 0

Informations about the Winery Santo Iolo

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Ombrie

The Winery Santo Iolo is one of of the world's greatest estates. It offers 9 wines for sale in the of Umbria to come and discover on site or to buy online.

Top wine Umbria
In the top 80000 of of Italy wines
In the top 2000 of of Umbria wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Umbria

"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.

The word of the wine: Flintstone

Said of an aroma that evokes the smell of flint just from sparking.

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