Winery Santa Caroline - Barrica Selection Petit Verdot

Winery Santa CarolineBarrica Selection Petit Verdot

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Barrica Selection Petit Verdot of Winery Santa Caroline is a red wine from the region of Rapel Valley of Central Valley.
This wine generally goes well with beef and mature and hard cheese.

Wine flavors and olphactive analysis

On the nose the Barrica Selection Petit Verdot of Winery Santa Caroline in the region of Central Valley often reveals types of flavors of oak, black fruit.

Food and wine pairings with Barrica Selection Petit Verdot

Pairings that work perfectly with Barrica Selection Petit Verdot

Original food and wine pairings with Barrica Selection Petit Verdot

The Barrica Selection Petit Verdot of Winery Santa Caroline matches generally quite well with dishes of beef or mature and hard cheese such as recipes of korean bibimbap or savoyard fondue (but succulent).

Details and technical informations about Winery Santa Caroline's Barrica Selection Petit Verdot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Barrica Selection Petit Verdot - 2012
In the top 100 of of Rapel Valley wines
Average rating: 411110
Barrica Selection Petit Verdot - 2011
In the top 100 of of Rapel Valley wines
Average rating: 3.311100
Barrica Selection Petit Verdot - 2009
In the top 100 of of Rapel Valley wines
Average rating: 3.71110.50
Barrica Selection Petit Verdot - 2008
In the top 100 of of Rapel Valley wines
Average rating: 3.211100
Barrica Selection Petit Verdot - 2007
In the top 100 of of Rapel Valley wines
Average rating: 3.211100
Barrica Selection Petit Verdot - 2005
In the top 100 of of Rapel Valley wines
Average rating: 4.111110

The best vintages of Barrica Selection Petit Verdot from Winery Santa Caroline are 2005, 2012, 2009, 2011 and 2008.

Informations about the Winery Santa Caroline

The winery offers 210 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Carolina Wine Brands.
It is in the top 65 of the best estates in the region
It is located in Rapel Valley in the region of Central Valley

The Winery Santa Caroline is one of of the world's great estates. It offers 77 wines for sale in the of Rapel Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 7500 of of Chile wines
In the top 2000 of of Rapel Valley wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Rapel Valley

Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

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A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Olfaction

Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.

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