
Santa Barbara WineryMcGinley Vineyard Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the McGinley Vineyard Sauvignon Blanc from the Santa Barbara Winery
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the McGinley Vineyard Sauvignon Blanc of Santa Barbara Winery in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with McGinley Vineyard Sauvignon Blanc
Pairings that work perfectly with McGinley Vineyard Sauvignon Blanc
Original food and wine pairings with McGinley Vineyard Sauvignon Blanc
The McGinley Vineyard Sauvignon Blanc of Santa Barbara Winery matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mi sao, vegan leek and tofu quiche or vegetable spaghetti flan.
Details and technical informations about Santa Barbara Winery's McGinley Vineyard Sauvignon Blanc.
Discover the grape variety: Jacquère
Jacquère is the most widespread grape variety in Savoie. It has medium-sized bunches that are cylindrical-conical. They are compact and often winged. The berries are medium-sized and can be slightly elongated or spherical, with thick skins that turn from yellowish green to golden yellow to a slightly pinkish hue when fully ripe. The soft flesh of the fruit of this variety is tart but not very juicy. Jacquère has a budding process almost identical to that of Chasselas. With a semi-erect growth habit, this white variety is vigorous and fertile, and should be pruned short to be more productive. It thrives on clay-limestone soils as well as on stony scree. Grey rot and black rot are the main enemies of Jaquère. It can cope with oidium and mildew. This variety produces a light, pale, acidic and lively wine with a floral aroma. It should be consumed quickly.
Last vintages of this wine
The best vintages of McGinley Vineyard Sauvignon Blanc from Santa Barbara Winery are 0
Informations about the Santa Barbara Winery
The Santa Barbara Winery is one of of the world's great estates. It offers 34 wines for sale in the of Happy Canyon of Santa Barbara to come and discover on site or to buy online.
The wine region of Happy Canyon of Santa Barbara
The wine region of Happy Canyon of Santa Barbara is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Grassini or the Domaine Crown Point produce mainly wines red, white and pink. The most planted grape varieties in the region of Happy Canyon of Santa Barbara are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Happy Canyon of Santa Barbara often reveals types of flavors of cherry, chocolate or floral and sometimes also flavors of vegetal, cranberry or tropical fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).














