Winery GrassiniSauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sauvignon Blanc of the Winery Grassini is in the top 5 of wines of Happy Canyon of Santa Barbara.
Taste structure of the Sauvignon Blanc from the Winery Grassini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc of Winery Grassini in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc of Winery Grassini in the region of California often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Grassini matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fondue with lao sukiyaki sauce (laos), mushroom, bacon and gruyere quiche or delicious pasta gratin.
Details and technical informations about Winery Grassini's Sauvignon Blanc.
Discover the grape variety: Caino blanco
Natural intraspecific crossing probably between the albarino and the sousão - synonyms black amaral, caino bravo, ... -. It should not be confused with the fernao pires as they both have the same synonym alvarinhao. It can be found in the northwest of Spain and in Portugal, more precisely in the Vinhos Verdes region, ... in France it is totally unknown.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Grassini are 2012, 2016, 2015, 2019 and 2018.
Informations about the Winery Grassini
The Winery Grassini is one of of the world's greatest estates. It offers 14 wines for sale in the of Happy Canyon of Santa Barbara to come and discover on site or to buy online.
The wine region of Happy Canyon of Santa Barbara
The wine region of Happy Canyon of Santa Barbara is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Grassini or the Domaine Crown Point produce mainly wines red, white and pink. The most planted grape varieties in the region of Happy Canyon of Santa Barbara are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Happy Canyon of Santa Barbara often reveals types of flavors of cherry, chocolate or floral and sometimes also flavors of vegetal, cranberry or tropical fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
