Winery MargerumSybarite Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sybarite Sauvignon Blanc from the Winery Margerum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sybarite Sauvignon Blanc of Winery Margerum in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sybarite Sauvignon Blanc of Winery Margerum in the region of California often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Sybarite Sauvignon Blanc
Pairings that work perfectly with Sybarite Sauvignon Blanc
Original food and wine pairings with Sybarite Sauvignon Blanc
The Sybarite Sauvignon Blanc of Winery Margerum matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish curry à la reunion, light tuna-tomato quiche (without cream) or pasta with trout and goat cheese.
Details and technical informations about Winery Margerum's Sybarite Sauvignon Blanc.
Discover the grape variety: Genouillet
The wines produced a long time ago in the Berry region from this grape variety were considered to be the best in the region. Today, Genouillet is in danger of extinction, registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural intraspecific cross between the white gouais and the black tressot.
Last vintages of this wine
The best vintages of Sybarite Sauvignon Blanc from Winery Margerum are 2010, 2011, 2014, 2013 and 2008.
Informations about the Winery Margerum
The Winery Margerum is one of of the world's greatest estates. It offers 63 wines for sale in the of Happy Canyon of Santa Barbara to come and discover on site or to buy online.
The wine region of Happy Canyon of Santa Barbara
The wine region of Happy Canyon of Santa Barbara is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Grassini or the Domaine Crown Point produce mainly wines red, white and pink. The most planted grape varieties in the region of Happy Canyon of Santa Barbara are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Happy Canyon of Santa Barbara often reveals types of flavors of cherry, chocolate or floral and sometimes also flavors of vegetal, cranberry or tropical fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
