Winery GrassiniArticondo
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Articondo of the Winery Grassini is in the top 5 of wines of Happy Canyon of Santa Barbara.
Taste structure of the Articondo from the Winery Grassini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Articondo of Winery Grassini in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Articondo of Winery Grassini in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Articondo
Pairings that work perfectly with Articondo
Original food and wine pairings with Articondo
The Articondo of Winery Grassini matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chili con carne, pastillas with lamb and apricots or wild boar stew.
Details and technical informations about Winery Grassini's Articondo.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Articondo from Winery Grassini are 2008, 2015, 2012, 2014 and 2013.
Informations about the Winery Grassini
The Winery Grassini is one of of the world's greatest estates. It offers 14 wines for sale in the of Happy Canyon of Santa Barbara to come and discover on site or to buy online.
The wine region of Happy Canyon of Santa Barbara
The wine region of Happy Canyon of Santa Barbara is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Grassini or the Domaine Crown Point produce mainly wines red, white and pink. The most planted grape varieties in the region of Happy Canyon of Santa Barbara are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Happy Canyon of Santa Barbara often reveals types of flavors of cherry, chocolate or floral and sometimes also flavors of vegetal, cranberry or tropical fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
