
Winery SanguisPilgrim Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Pilgrim Syrah from the Winery Sanguis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pilgrim Syrah of Winery Sanguis in the region of California is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Pilgrim Syrah of Winery Sanguis in the region of California often reveals types of flavors of earth, spices or black fruit.
Food and wine pairings with Pilgrim Syrah
Pairings that work perfectly with Pilgrim Syrah
Original food and wine pairings with Pilgrim Syrah
The Pilgrim Syrah of Winery Sanguis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., sausage and vegetable risotto with cookéo or baked duck legs with potatoes.
Details and technical informations about Winery Sanguis's Pilgrim Syrah.
Discover the grape variety: Pinot
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Pilgrim Syrah from Winery Sanguis are 2011, 2014, 2013, 0 and 2010.
Informations about the Winery Sanguis
The Winery Sanguis is one of of the world's greatest estates. It offers 63 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.














