
Winery Sandro de BrunoBianco Fumo Sauvignon
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Bianco Fumo Sauvignon from the Winery Sandro de Bruno
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco Fumo Sauvignon of Winery Sandro de Bruno in the region of Veneto is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bianco Fumo Sauvignon of Winery Sandro de Bruno in the region of Veneto often reveals types of flavors of citrus fruit.
Food and wine pairings with Bianco Fumo Sauvignon
Pairings that work perfectly with Bianco Fumo Sauvignon
Original food and wine pairings with Bianco Fumo Sauvignon
The Bianco Fumo Sauvignon of Winery Sandro de Bruno matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of eggplant lasagna, marmite dieppoise or magic wrap with steak and cheese.
Details and technical informations about Winery Sandro de Bruno's Bianco Fumo Sauvignon.
Discover the grape variety: Trousseau
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Bianco Fumo Sauvignon from Winery Sandro de Bruno are 2015, 2016, 0, 2013
Informations about the Winery Sandro de Bruno
The Winery Sandro de Bruno is one of of the world's greatest estates. It offers 26 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.














