The Winery Castillo San Simon is one of the best wineries to follow in Murcie.. It offers 23 wines for sale in of Murcie to come and discover on site or to buy online.
Looking for the best Winery Castillo San Simon wines in Murcie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castillo San Simon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castillo San Simon wines with technical and enological descriptions.
How Winery Castillo San Simon wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, cannelloni with salmon and spinach or moroccan veal tagine from hanane.
On the nose the red wine of Winery Castillo San Simon. often reveals types of flavors of spices, red fruit or cherry and sometimes also flavors of oaky, blackberry or red fruit. In the mouth the red wine of Winery Castillo San Simon. is a powerful with a nice balance between acidity and tannins.
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
These are Yecla, in the northern corner, Jumilla, immediately to the south, and Bullas, whose area covers much of the western half of the province. For each DO, and for the region in general, the classic wine is a robust, Fruity red based on Monastrell. In the eastern Part of the region there are also two PGI level areas, Abanilla VT and Campo de Cartagena VT. Wines from outside these DO or VT areas, or that do not comply with DO regulations, may be classified in the Murcia VT regional area.
How Winery Castillo San Simon wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of traditional tunisian couscous, tuna, tomato and olive cake or whiting fillets with pepper cream.
On the nose the sparkling wine of Winery Castillo San Simon. often reveals types of flavors of non oak, oak or spices.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
How Winery Castillo San Simon wines pair with each other generally quite well with dishes of sweet desserts, pork or rich fish (salmon, tuna etc) such as recipes of very simple muffins, cannelloni of meat or leek and fresh salmon tart.
On the nose the white wine of Winery Castillo San Simon. often reveals types of flavors of tree fruit, non oak or oak and sometimes also flavors of spices, citrus fruit or tropical fruit. In the mouth the white wine of Winery Castillo San Simon. is a with a nice freshness.
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
How Winery Castillo San Simon wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Castillo San Simon. often reveals types of flavors of citrus fruit, red fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Castillo San Simon wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of quick beef bourguignon, roast beef in a foie gras and chanterelle crust or chicken in sauce.
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
Planning a wine route in the of Murcie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castillo San Simon.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
