Winery Castillo San SimonTempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo from the Winery Castillo San Simon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo of Winery Castillo San Simon in the region of Murcie is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Tempranillo of Winery Castillo San Simon in the region of Murcie often reveals types of flavors of oak, spices or red fruit.
Food and wine pairings with Tempranillo
Pairings that work perfectly with Tempranillo
Original food and wine pairings with Tempranillo
The Tempranillo of Winery Castillo San Simon matches generally quite well with dishes of beef, lamb or veal such as recipes of roasted fillet of beef with parsley, thomas's shoulder of lamb or veal tagine with potatoes and olives.
Details and technical informations about Winery Castillo San Simon's Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Tempranillo from Winery Castillo San Simon are 0, 2016, 2014
Informations about the Winery Castillo San Simon
The Winery Castillo San Simon is one of of the world's greatest estates. It offers 23 wines for sale in the of Murcie to come and discover on site or to buy online.
The wine region of Murcie
Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
