Winery San Pedro del VinoLaguero 360 Tinto Seco
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Laguero 360 Tinto Seco from the Winery San Pedro del Vino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laguero 360 Tinto Seco of Winery San Pedro del Vino in the region of Iles Baléares is a powerful.
Food and wine pairings with Laguero 360 Tinto Seco
Pairings that work perfectly with Laguero 360 Tinto Seco
Original food and wine pairings with Laguero 360 Tinto Seco
The Laguero 360 Tinto Seco of Winery San Pedro del Vino matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with cider, pasta carbonara a la flo without egg or porcini sauce.
Details and technical informations about Winery San Pedro del Vino's Laguero 360 Tinto Seco.
Discover the grape variety: Oberlin noir
Interspecific crossing between riparia Millardet and gamay obtained by Philip Christian Oberlin (1831-1915) who also created in 1897 the Oberlin Viticultural Institute in Colmar (Haut Rhin). This direct-producing hybrid was widely multiplied in the northeast region of France, from Alsace to Burgundy, also in the Loire Valley and in the Centre where our photographs were taken. Today, Oberlin noir is practically no longer cultivated, but a few vines exist here and there, producing very pleasant, albeit atypical, wines. It is nevertheless registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: 595 Oberlin (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Laguero 360 Tinto Seco from Winery San Pedro del Vino are 2019, 0
Informations about the Winery San Pedro del Vino
The Winery San Pedro del Vino is one of of the world's greatest estates. It offers 4 wines for sale in the of Mallorca to come and discover on site or to buy online.
The wine region of Mallorca
The wine region of Mallorca is located in the region of Iles Baléares of Spain. Wineries and vineyards like the Domaine Ànima Negra or the Domaine Bodega Ribas produce mainly wines red, white and pink. The most planted grape varieties in the region of Mallorca are Cabernet-Sauvignon, Merlot and Manto negro, they are then used in wines in blends or as a single variety. On the nose of Mallorca often reveals types of flavors of iron, oak or black fruit and sometimes also flavors of red fruit, baking spice or balsamic.
The wine region of Iles Baléares
The Balearic Islands (Las Islas Baleares) collectively form one of Spain's 17 official administrative regions. This idyllic archipelago Lies about 95 km east of the Iberian Peninsula in the western Mediterranean. The islands' closest neighbours are the provinces of Valencia and Murcia to the west, and Catalonia to the North. The four largest islands (Mallorca, Menorca, Ibiza and Formentera) are known as the archetypal Mediterranean holiday destinations.
The word of the wine: Maccabeo
See macabeu.
