
Winery San DamianoNote d'Agosto Extra Brut
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Note d'Agosto Extra Brut
Pairings that work perfectly with Note d'Agosto Extra Brut
Original food and wine pairings with Note d'Agosto Extra Brut
The Note d'Agosto Extra Brut of Winery San Damiano matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tournedos with boursin, thiebou yappe from senegal (rice with lamb) or wild boar stew.
Details and technical informations about Winery San Damiano's Note d'Agosto Extra Brut.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Note d'Agosto Extra Brut from Winery San Damiano are 0
Informations about the Winery San Damiano
The Winery San Damiano is one of of the world's greatest estates. It offers 13 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.














