Winery Sam Miranda - Single Vineyard Verduzzo

Winery Sam MirandaSingle Vineyard Verduzzo

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Single Vineyard Verduzzo of Winery Sam Miranda is a white wine from the region of Alpine Valleys of Victoria.
This wine generally goes well with

Details and technical informations about Winery Sam Miranda's Single Vineyard Verduzzo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Béquignol

Béquignol noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Béquignol noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Single Vineyard Verduzzo - 0
In the top 100 of of Alpine Valleys wines
Average rating: 3.81110.50

The best vintages of Single Vineyard Verduzzo from Winery Sam Miranda are 0

Informations about the Winery Sam Miranda

The winery offers 45 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Alpine Valleys in the region of Victoria

The Winery Sam Miranda is one of of the world's great estates. It offers 42 wines for sale in the of Alpine Valleys to come and discover on site or to buy online.

Top wine Victoria
In the top 30000 of of Australia wines
In the top 150 of of Alpine Valleys wines
In the top 200000 of white wines
In the top 550000 wines of the world

The wine region of Alpine Valleys

The wine region of Alpine Valleys is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Konpira Maru or the Domaine Mayford produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Alpine Valleys are Pinot noir, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Alpine Valleys often reveals types of flavors of cherry, earthy or non oak and sometimes also flavors of earth, oak or spices.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Gout (wine of)

In red wine making, the wine comes directly from the vat after devatting (see press).

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