Château Saint Martin de la GarrigueПрасковейское Резерв Rosé ( Praskoveyskoe Reserve )
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Прасковейское Резерв Rosé ( Praskoveyskoe Reserve ) from the Château Saint Martin de la Garrigue
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Прасковейское Резерв Rosé ( Praskoveyskoe Reserve ) of Château Saint Martin de la Garrigue in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Прасковейское Резерв Rosé ( Praskoveyskoe Reserve )
Pairings that work perfectly with Прасковейское Резерв Rosé ( Praskoveyskoe Reserve )
Original food and wine pairings with Прасковейское Резерв Rosé ( Praskoveyskoe Reserve )
The Прасковейское Резерв Rosé ( Praskoveyskoe Reserve ) of Château Saint Martin de la Garrigue matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pork filet mignon with foie gras and rosemary, zucchini and goat cheese quiche or tapenade with green olives.
Details and technical informations about Château Saint Martin de la Garrigue's Прасковейское Резерв Rosé ( Praskoveyskoe Reserve ).
Discover the grape variety: Graisse
Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Château Saint Martin de la Garrigue
The Château Saint Martin de la Garrigue is one of of the world's great estates. It offers 29 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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