Winery Saint Laurent EstateWahluke Cabernet
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Wahluke Cabernet of Winery Saint Laurent Estate in the region of Washington often reveals types of flavors of oak.
Food and wine pairings with Wahluke Cabernet
Pairings that work perfectly with Wahluke Cabernet
Original food and wine pairings with Wahluke Cabernet
The Wahluke Cabernet of Winery Saint Laurent Estate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, lamb shoulder cooked for 5 hours or curried veal roulades.
Details and technical informations about Winery Saint Laurent Estate's Wahluke Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Wahluke Cabernet from Winery Saint Laurent Estate are 2008, 0
Informations about the Winery Saint Laurent Estate
The Winery Saint Laurent Estate is one of of the world's greatest estates. It offers 1 wines for sale in the of Washington to come and discover on site or to buy online.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
