Winery Sainsbury'sViña Araya Winemaker's Selection Gran Reserva
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Viña Araya Winemaker's Selection Gran Reserva
Pairings that work perfectly with Viña Araya Winemaker's Selection Gran Reserva
Original food and wine pairings with Viña Araya Winemaker's Selection Gran Reserva
The Viña Araya Winemaker's Selection Gran Reserva of Winery Sainsbury's matches generally quite well with dishes of beef, pasta or veal such as recipes of lomo saltado, chinese fried shrimp ravioli or duck breast with red fruits.
Details and technical informations about Winery Sainsbury's's Viña Araya Winemaker's Selection Gran Reserva.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Informations about the Winery Sainsbury's
The Winery Sainsbury's is one of wineries to follow in Utiel-Requena.. It offers 272 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.
The wine region of Utiel-Requena
The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
