Winery SabarOlaszrizling Mórocz
White wine
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
The Olaszrizling Mórocz of the Winery Sabar is in the top 20 of wines of Badacsony.
Wine flavors and olphactive analysis
On the nose the Olaszrizling Mórocz of Winery Sabar in the region of Balaton often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Olaszrizling Mórocz
Pairings that work perfectly with Olaszrizling Mórocz
Original food and wine pairings with Olaszrizling Mórocz
The Olaszrizling Mórocz of Winery Sabar matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of salted king's cake with cauliflower, summer tuna quiche or genuine chicken tagine olive and lemon confit tagine with argan oil.
Details and technical informations about Winery Sabar's Olaszrizling Mórocz.
Discover the grape variety: Solaris
Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.
Last vintages of this wine
The best vintages of Olaszrizling Mórocz from Winery Sabar are 2013, 2017, 2015, 2014
Informations about the Winery Sabar
The Winery Sabar is one of of the world's greatest estates. It offers 22 wines for sale in the of Badacsony to come and discover on site or to buy online.
The wine region of Badacsony
The wine region of Badacsony is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Szászi Birtok or the Domaine Csendes Dűlő produce mainly wines white, red and pink. The most planted grape varieties in the region of Badacsony are Riesling, Pinot noir and Muscat Ottonel, they are then used in wines in blends or as a single variety. On the nose of Badacsony often reveals types of flavors of cream, peach or red fruit and sometimes also flavors of almonds, pineapple or black fruit.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
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The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
