Winery Ruben Diaz - Paso de Cebra

Winery Ruben DiazPaso de Cebra

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Paso de Cebra of Winery Ruben Diaz is a red wine from the region of Castille-et-Léon.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Paso de Cebra from the Winery Ruben Diaz

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Paso de Cebra of Winery Ruben Diaz in the region of Castille-et-Léon is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Paso de Cebra of Winery Ruben Diaz in the region of Castille-et-Léon often reveals types of flavors of microbio, vegetal or oak and sometimes also flavors of spices, red fruit.

Details and technical informations about Winery Ruben Diaz's Paso de Cebra.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Muscat à petits grains

Muscat à petits grains is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Last vintages of this wine

Paso de Cebra - 2018
In the top 100 of of Castille-et-Léon wines
Average rating: 3.911110
Paso de Cebra - 2017
In the top 100 of of Castille-et-Léon wines
Average rating: 3.81110.50
Paso de Cebra - 2016
In the top 100 of of Castille-et-Léon wines
Average rating: 3.71110.50

The best vintages of Paso de Cebra from Winery Ruben Diaz are 2018, 2017, 2016

Informations about the Winery Ruben Diaz

The winery offers 15 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Castille-et-Léon

The Winery Ruben Diaz is one of of the world's greatest estates. It offers 15 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 15000 of of Spain wines
In the top 3000 of of Castille-et-Léon wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

News related to this wine

The Mâcon plus appellation seen by Charles Lamboley

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An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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