Château du RouëtTeres Antique Les Secrets d'Un Terroir Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Teres Antique Les Secrets d'Un Terroir Rosé of Château du Rouët in the region of Vin de Pays often reveals types of flavors of strawberries, earth or tree fruit and sometimes also flavors of red fruit.
Food and wine pairings with Teres Antique Les Secrets d'Un Terroir Rosé
Pairings that work perfectly with Teres Antique Les Secrets d'Un Terroir Rosé
Original food and wine pairings with Teres Antique Les Secrets d'Un Terroir Rosé
The Teres Antique Les Secrets d'Un Terroir Rosé of Château du Rouët matches generally quite well with dishes of beef or mature and hard cheese such as recipes of adapted vietnamese fondue or comté cheese cake-flan.
Details and technical informations about Château du Rouët's Teres Antique Les Secrets d'Un Terroir Rosé.
Discover the grape variety: Neheleschol
A very ancient table grape, it is mentioned in the Bible. Luigi and Alberto Pirovano of Vaprio d'Adda used it in many of their crosses. - Synonyms: neg(u)elescol, giant of Palestine, white grape of Jerusalem, eparce or eparse, yellow olivette with small berries, grape of Jericho (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Teres Antique Les Secrets d'Un Terroir Rosé from Château du Rouët are 2017, 2016, 2018, 2015
Informations about the Château du Rouët
The Château du Rouët is one of of the world's great estates. It offers 41 wines for sale in the of Maures to come and discover on site or to buy online.
The wine region of Maures
The wine region of Maures is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Peyrassol or the Domaine d'Astros produce mainly wines pink, red and white. The most planted grape varieties in the region of Maures are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Maures often reveals types of flavors of strawberries, anise or citrus and sometimes also flavors of grapefruit, pink grapefruit or citrus fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
At the heart of the terroirs of Mâcon-Bray
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
The Rully appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
Bourgogne wines : The fundamentals
Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
