
Domaine Longue TubiPlaisir Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
The Plaisir Rosé of the Domaine Longue Tubi is in the top 10 of wines of Maures.

Food and wine pairings with Plaisir Rosé
Pairings that work perfectly with Plaisir Rosé
Original food and wine pairings with Plaisir Rosé
The Plaisir Rosé of Domaine Longue Tubi matches generally quite well with dishes of beef, lamb or spicy food such as recipes of korean bibimbap, dad's lamb mouse or moroccan kefta balls.
Details and technical informations about Domaine Longue Tubi's Plaisir Rosé.
Discover the grape variety: Grk blanc
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity showing citrus (lemon, grapefruit), white flowers, characteristic bitter almond and insular mineral notes. Fine potential; sometimes macerated as Dalmatian orange wines. The understated star of Korčula island, a signature of central Dalmatia. Requires a polleniser in the vineyard due to female-only flowers.
Informations about the Domaine Longue Tubi
The Domaine Longue Tubi is one of of the world's greatest estates. It offers 8 wines for sale in the of Maures to come and discover on site or to buy online.
The wine region of Maures
Var IGP around the Massif des Maures (Toulon to Fréjus, schists and sandstone, ventilated Mediterranean): Grenache, Cinsault, Syrah and Carignan signatures as rosé kings (68%) — pale robe, lively and fruity aromas. Rich reds (25%) with very silky fine tannins. Aromatic rounded whites led by Rolle (Vermentino), Ugni Blanc, Pinot Noir and Merlot in complement. Provençal rosé.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.











