
Winery Roter Bur - GlottertalGlottertäler Eichberg Spätburgunder Kabinett Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Glottertäler Eichberg Spätburgunder Kabinett Trocken from the Winery Roter Bur - Glottertal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Glottertäler Eichberg Spätburgunder Kabinett Trocken of Winery Roter Bur - Glottertal in the region of Baden is a with a nice freshness.
Food and wine pairings with Glottertäler Eichberg Spätburgunder Kabinett Trocken
Pairings that work perfectly with Glottertäler Eichberg Spätburgunder Kabinett Trocken
Original food and wine pairings with Glottertäler Eichberg Spätburgunder Kabinett Trocken
The Glottertäler Eichberg Spätburgunder Kabinett Trocken of Winery Roter Bur - Glottertal matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, blanquette of veal in the old way (self-cooker) or duck legs with confit potatoes.
Details and technical informations about Winery Roter Bur - Glottertal's Glottertäler Eichberg Spätburgunder Kabinett Trocken.
Discover the grape variety: Garnacha Tintorera
Intensely coloured, supple reds with a deep, near-opaque purple robe, light tannins and a dense palate. Signature aromas of black fruits (blackberry, blackcurrant), plum, soft spices and inky notes. Powerful dyer's profile. Grown in Spain (Almansa DO, La Mancha) and Portugal, used mainly to deepen colour in Mediterranean blends. Spanish synonym for Alicante Bouschet, a dyer's hybrid of Petit Bouschet × Grenache (19th century).
Last vintages of this wine
The best vintages of Glottertäler Eichberg Spätburgunder Kabinett Trocken from Winery Roter Bur - Glottertal are 0, 2012
Informations about the Winery Roter Bur - Glottertal
The Winery Roter Bur - Glottertal is one of of the world's greatest estates. It offers 57 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Peduncle
The stem of a flower or fruit.














