Winery Rocca della BadessaPinot Nero Spumante Brut
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Pinot Nero Spumante Brut
Pairings that work perfectly with Pinot Nero Spumante Brut
Original food and wine pairings with Pinot Nero Spumante Brut
The Pinot Nero Spumante Brut of Winery Rocca della Badessa matches generally quite well with dishes of beef, lamb or pork such as recipes of improved horse steak, lamb biryani or grandma's chicken casserole.
Details and technical informations about Winery Rocca della Badessa's Pinot Nero Spumante Brut.
Discover the grape variety: Durize
A very old variety, certainly originating from the Aosta Valley (Italy). According to published genetic analyses, it is directly related to the roussin and is the granddaughter of the cornalin from Valais. Nowadays, it is mainly cultivated in Switzerland and is practically endangered.
Last vintages of this wine
The best vintages of Pinot Nero Spumante Brut from Winery Rocca della Badessa are 0
Informations about the Winery Rocca della Badessa
The Winery Rocca della Badessa is one of of the world's greatest estates. It offers 10 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
